Gin & Botanicals
Bramble
Gin, lemon, sugar, crème de mûre.
A gin sour with blackberry bleeding into the ice. English summer in a glass.
Did you know?
Dick Bradsell created it in 1980s London, inspired by the Sussex blackberry brambles where he picked fruit as a kid. The crème de mûre gets poured over crushed ice and spirals down: the show is included in the price.
Representative image 
We make it at Jimmy's cocktail lab, Via Petroni 32/c — university area of Bologna, four minutes from the Two Towers. Open every evening from 6pm.
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