Shots
Jägermeister Shot
Dark herbs, frozen. Europe's most-ordered shot, served the right way.
On the palate: bitter and bold. In the Italian aperitivo tradition.
Did you know?
Jägermeister at −18°C from the freezer: that's when the menthol and herbs explode in your mouth without burning. The shot that crossed generations of nights — from German clubs to bars across Europe. At Jimmy we always keep it ready in the freezer.
We make it at Jimmy's cocktail lab, Via Petroni 32/c — university area of Bologna, four minutes from the Two Towers. Open every evening from 6pm.
Like this style? Browse all the amaro cocktails at the bar or the bitter cocktails. Everything is in the cocktail menu with prices and photos . For a table, message us on WhatsApp.