Mojito
White rum, fresh mint, lime, sugar, soda.
Bruised mint, bright lime and fizz. Cuba in a tall glass, no fuss.
On the palate: fresh and classic. An aperitivo pour, when you want something lively.
Legend ties it to La Bodeguita del Medio in Havana, the sailors-and-writers haunt where Hemingway ordered it against the heat. The whole trick is in the touch: you bruise the mint, never grind it into bitterness. We pack it with ice so it stays refreshing well past midnight.
Representative image 
We make it at Jimmy's cocktail lab, Via Petroni 32/c — university area of Bologna, four minutes from the Two Towers. Open every evening from 6pm.
Like this style? Browse all the rum cocktails at the bar or the fresh cocktails. Everything is in the cocktail menu with prices and photos . For a table, message us on WhatsApp.